Can believe we are almost in February.

I open my calendar until April.

I still have a few days available in January.

Book now for February - March and April.

I will be in France from April the 20th to May the 12th.

So no cooking classes.

I know some of you received gift card, use it.

My next Saturdays will be in April. Email me for specific request.

As usual, my calendar fills up really fast. 🙂

When the spot is white I am available, when colored (any colored) I am not.

My cooking class starts at 3.30 pm, the later I can offer is 5 pm. Not after.

Book your class ASAP.

Remember Fridays and Saturdays are on high demand. So book your class ASAP.

My new kitchen: I can’t dream a better place to hold my cooking class. Lighter, more space and more comfortable. The space will allow me to hold larger groups.

Anyway, I always value the quality than quantity. I prefer to stay with a group of 6 people max. But, if I teach something really simple, can be more people. Don’t hesitate to email me.

As promised, I already add some new recipes. Take a look at me website. I did it to answer to all your questions. If you read carefully, you will find everything you need to know.

Price - detail of the recipes - availability.

I know you followed the process over my videos and pictures. Thank you for your patience.

Don’t wait too long for booking. My calendar fills up really fast and my Fridays and Saturdays are always on high demand.

I know some received gift cards. Use it now for your next cooking class. If you can’t find it, email me, I will try to find it for you.

Cooking class as a Gift card is always a good idea. Details page “book a class”.

Book now ASAP.

Email me at sylviesrecipes@gmail.com for special requests.

I hope to see you soon.

Sylvie.